COAST serves up Charleston’s freshest seafood with laidback Lowcountry style. Our chefs meet daily with local farmers and fishermen to procure the freshest seafood and produce available. The menu incorporates Charleston Classics with our chefs’ unique creations. Favorites include the seared rare tuna, fish tacos, plantain encrusted mahi-mahi and the full raw bar, along with additional original plates to take full advantage of our bountiful local ingredients.

Housed in a former warehouse in the up-and-coming Upper King Street area, COAST features 40-foot ceilings, and banquettes situated beneath tin roofs and preserved palm trees. The bar and dining areas are reminiscent of old-style beach shacks with tin roofs lining the open kitchen and the bar area. Dinner at COAST is served nightly beginning at 5:30pm.